FUN FACT ABOUT ME #5: I Love Dark Chocolates!
“Who doesn’t?” mehe :/
Did you know that Choco Mucho (a product of the
famous; REBISCO) has different varieties now?
YES! Just take a look at these Choco Mucho POP Bites (it comes with a dark chocolate flavor)
I know I got my hand on Choco Mucho from its
first ever Milk Chocolate bar with delicious wafers and caramel and stuff, then
they released different flavors and Dark Chocolate – is a personal favorite of
mine. What’s yours?
From a humble chocolate bar, to mini chocolate
balls now to top it off, I guess just like (Jack ‘n Jill’s) Cream-O, it released
its new product which is the Choco Mucho
Cookie Sandwich with thick chocolate filling; and they’re not kidding when
they say thick they mean thick. From
you first bite bursts its chocolatey flavor. I sure hope they release something
dark chocolate soon.
Won’t you agree with me that we are Choco Mucho
too? We may come in different shapes and sizes, go around with different colors
and personalities but we are still one by heart. <3 A Chocolate Heart. Hihi
click me > CHOCO MUCHO Monster Cake <
Inspired by the new Choco Mucho Milk Chocolate
Biscuit out on the market with thick chocolate filling and the moment I bit in
to that I told myself: I really have to make a cake out of this.
This video is not SPONSORED or anything (or I hope
it is, Ha!) and it is nowhere near advertising, I guess you can call it a
review. sort of. *laf
Make your own: (I promise it is VERY EASY TO MAKE with SIMPLE INGREDIENTS)
NO Oven Required or any Electrical Tools; Just a Rice Cooker :)
Matthew 4:4
Jesus
answered, “It is written: ‘Man shall not live on bread alone, but on every word
that comes from the mouth of God.’”
Filipina Indulgence is basically inspired by
various cooking channels you can find here on YouTube. This one is just... as
the name goes "Something FIlipino".
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